Is sugar really all that bad?
Sugar container, Bowen Island Coffee Roasting Company, Bowen Island, BC |
Sugar, like most other foods, is fine in moderation. It is the 250 grams of the stuff in a 2 litre bottle of soft drink that causes the problem.
30 or 40 years ago the average portion size for soft drinks was a fraction of the enormous "Big Gulp" and "Super Big Gulp" that some people seem to require today.
Is using sugar irresponsible? Probably not, and anyway I prefer to have my coffee with sugar than aspartame.
Labels: Aspartame, Bowen Island Coffee Roasting Company, coffee, coffee shops, Sugar, Sweetener
0 Comments:
Post a Comment
Subscribe to Post Comments [Atom]
<< Home